The Original-Recipe Sriracha Sauce from Thailand
Discover Flying Goose’s Original Thai Sriracha Sauce Brand
Flying Goose proudly produces the original-recipe Sriracha sauce in its birthplace: the coastal town of Sri Racha, Thailand.
Originating from the coastal town of Sri Racha in Thailand, the birthplace of this iconic chilli sauce, Flying Goose proudly produces the original-recipe Sriracha sauce from Thailand, trusted by cooks and food lovers around the world.
Choosing a Chilli Sauce Brand
When looking for a chilli sauce brand, it’s easy to get overwhelmed by the number of options on the shelf. Here’s what to look for when choosing a Thai Sriracha chilli sauce brand for your kitchen:
Origin matters: Start with authenticity. Choose an original Sriracha sauce brand that’s made locally, using ingredients rooted in its place of origin., Thailand.
Ingredient transparency: Scan the label. A trusted original Sriracha sauce brand should use real ingredients without artificial fillers or excessive additives.
Dietary options: Today’s cooks prefer sauces that suit different dietary needs, so they look for vegan or gluten-free Thai chilli sauce brands.
Flavour variety: A good Thai Sriracha sauce brand should offer a range of options to suit different tastes, preferences, and dishes.
Why Choose Flying Goose?
Rooted in tradition, we’re authentically Thai. As an original Thai Sriracha sauce brand, we honour our heritage while crafting high-quality products for the modern pantry.
Beyond the heat, our sauces are made without wheat, barley, or rye, making us a reliable brand of gluten-free Thai chilli sauce for anyone with gluten intolerance.
Our sauces are not only vegan-friendly but also contain sun-ripened chilies and fresh ingredients from local Thai farms, ensuring each bottle is free of animal products.
A Sriracha Sauce Brand Trusted Worldwide
Flying Goose has earned its place in kitchens far beyond its Thai roots, building a global following over the decades.
- Sold in over 40 countries
- Distributed across Europe, the US, and Asia
- Trusted by restaurants, street food vendors, and home cooks alike
Our Heritage, Rooted in Sri Racha
Every bottle carries a story that began nearly a century ago. We keep the legacy of Si Racha alive in every drop.
- The origin of Sriracha: A sauce with deep roots in Thai cooking, born from a love of bold, balanced flavour.
- A recipe since 1932: Built on the same simple ingredients that have defined Sriracha for generations.
- Preserving culinary identity: Made with care for the authentic Thai flavours that built Sriracha’s legacy.
Our Signature Sauces
Our product range captures the authentic taste of Thai chillies with a blend of fresh ingredients, balanced heat, and that unmistakable tangy kick. With gluten-free, MSG-free, and vegan options, our sauces are ideal for health-conscious consumers. It’s no wonder chefs, home cooks, and spice enthusiasts alike prefer the original flavours of Flying Goose Thai Sriracha sauce brand.
As a leading producer of authentic Sriracha sauce from Thailand, we offer an extensive range, from mild heat to fiery intensity. Our best-selling flavours include:
Sriracha Original: The classic recipe with balanced flavours and authentic taste.
Sriracha Super Hot: An extra-spicy blend and a step up in heat for spice lovers.
Sriracha Blackout: An extremely spicy sauce that takes the fiery heat up another level.
Sriracha Mayo: Spicy, creamy, and packed with flavour.
Sriracha Extra Garlic: For garlic lovers who like their sauces bold and punchy.
No matter the dish, you’ll find a Flying Goose sauce to match and complement it. Our product line offers a wide variety of flavours to suit any palate. Check out our full range of sauces.
Recipes
Seeking inspiration in the kitchen? Flying Goose is the perfect flavour companion for everyday cooking. Our Sriracha sauce brand from Thailand brings heat, tang, and depth of flavour to a wide variety of dishes. Whatever dish you’re preparing, find a Flying Goose sauce to transform your cooking.
Where to Buy Flying Goose Sriracha
From mild Original to fiery Blackout, every bottle delivers authentic Thai heat to kitchens worldwide. Spice lovers, chefs, and home cooks can’t get enough.
Bring our Sriracha to your store, kitchen, or country. Start the conversation through our Sriracha sauce wholesale contact page.
Frequently Asked Questions
A: Yes. We’re produced in Thailand, the country where Sriracha was invented, using sun-ripened chillies and fresh ingredients sourced from local farms.
A: Flying Goose honours the legacy of Si Racha, the coastal town in Chonburi Province where Sriracha first became famous in 1932. Every bottle is made in Thailand using traditional production methods.
A: Beyond our roots, it’s our flavour profile. Unlike American-style versions, ours is tangier, thinner, and balanced across heat, sweetness, garlic, and vinegar.
A: Absolutely. Every sauce in our Sriracha range is gluten-free, made without wheat, barley, or rye, so it’s safe for those with gluten intolerance or coeliac disease.
A: Yes, our Sriracha range is 100% vegan. Every bottle is free from animal products and made purely with plant-based ingredients.
A: Thai Sriracha follows the original recipe from Si Racha, with vinegar and pickled garlic giving it a fresher, more balanced kick. American versions were created later using jalapeños, resulting in a thicker, hotter, and more pungent sauce.